Cooking Pork Meat Belly in Pan eating So Delicious give yourself Warm

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 Ingredients

  • Fresh Chili
  • Sugar palm
  • Seasoning
  • Salt
  • Gallic
  • Baby bok choy
  • Scallion
  • Oil
  • Fish Sause
  • Oyster sauce
  • Coriander
  • Pork

How we cooked

  1. Put frypan on fire
  2. Fry pork Without Oil after meat getting red put some water
  3. Cover the frypan for 10 minutes
  4. Take out pork meat and clean the frypan and put oil
  5. After the oil getting hot put pork again
  6. Fry pork for around 20 minutes
  7. Take out pork from the frypan and put it into a water bowl
  8. Keep the pork 2 minutes
  9. Cut the pork 
  10. Put the pork into another bowl
  11. Put all ingredient we have into a bowl
  12. Prepare frypan for steaming pork again
  13. After steaming for 20 minutes put a vegetable on the meat
  14. Wait around 5 minutes take it out
  15. Enjoy eating

Please watch the video step by step to see how I cooked this food.




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